4 Flavors of Italian Risotto

"Always Tradition, Passion, Innovation in our Ready-to-use Risottos". All varieties of rice from Tenuta Margherita are well-known in Italy and throughout the world for their high quality. They must meet careful and rigorous cultivation in the paddyfield with the utmost respect for the environment in order to obtain a "cleaner" rice, a guarantee that the consumer is buying a variety of rice whose purity is certain and obtaining a rice that undergoes a "second milling" bleaching process, more rustic, "lighter" processing, allowing the rice grains to retain part of the bran for a product with more flavor, aroma and better cooking characteristics.